Giuseppe Giusti, Balsamic with Truffle
10cl
Born from the encounter of the Balsamic Vinegar Giusti 3 Gold Medals and truffles, this dense condiment is mellow, intense and persistent. The dehydrated black truffle is matured together with the balsamic vinegar in wooden casks, infusing a complete balance of flavours.
Out of stock
TASTING NOTES
The rich texture and aromatic bouquet of Giusti Balsamic Vinegar of Modena “Giusti 3 Medals” is enriched by the intense and persistent flavour of the black truffle.
Pairings
Ideal for any truffle-based recipe, such as freshly prepared beef tartare, omelette, fresh egg pasta, risotto, and eggplant or parmigiana.
Pairings
Ideal for any truffle-based recipe, such as freshly prepared beef tartare, omelette, fresh egg pasta, risotto, and eggplant or parmigiana.
THE MAKER: GIUSTI
Since the seventeenth century, the Giusti family has been producing Balsamic Vinegar, passing down a recipe that creates a complex harmony of flavors and a product of excellence, appreciated all over the world.
