TASTING NOTES
Its smell contains hints of violet, liquorice, rosehip, sweet tobacco, chocolate, vanilla, pepper, nutmeg. Its taste is decisive and compact, persistent and elegant.
Pairings
Ideal for red meat roasts and aged cheeses, enhancing traditional Langhe dishes as well as other traditional dishes for full and refined tastes. Its discrete nobility is appreciated for every occasion.
Pairings
Ideal for red meat roasts and aged cheeses, enhancing traditional Langhe dishes as well as other traditional dishes for full and refined tastes. Its discrete nobility is appreciated for every occasion.
THE MAKER: GUIDO RIVELLA
The wines of Guido Rivella can be summed up in one word: perfection. As the winemaker for Angelo Gaja for 47 years, Rivella knows a thing or two about making outstanding wines. Guido Rivella began from a desire, from a dream, from the will to keep the memory of the forefathers alive, who dedicated their entire lives to his vineyards and the wine cellars. Rivella is in the heart of the Barbaresco wine area, surrounded by cultivated vineyards of Nebbiolo, in the small hamlet of Montestefano; a small family-run company with 3 hectares of vineyards.
Additional information
Option | 2017, 75cl, 2017, 150cl |
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